Kent Catering Service can design and install new kitchen extract systems, as well as upgrade existing setups to ensure full compliance with current regulations—including the integration of fire suppression systems.
Whether you're fitting out a new kitchen or bringing an older one up to standard, KCS delivers bespoke ventilation solutions that prioritize safety, efficiency, and environmental impact, helping to protect staff, premises, and surrounding properties.
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Over the years, many kitchen extraction systems that were once considered acceptable are now no longer compliant with current safety and environmental regulations. These outdated systems can lead to a range of problems, including:
Increased fire risk, especially without proper filtration or fire suppression
Poor air quality and inadequate ventilation for staff
Odour and grease issues affecting neighbouring properties
Higher energy consumption and inefficiency
Difficulties with insurance or failing inspections
Environmental health breaches, potentially leading to fines or forced closures
Kent Catering Service can assess existing systems and provide expert advice on upgrades or complete replacements, ensuring your kitchen is fully compliant, efficient, and safe.
Modern commercial kitchen extract systems are designed with advanced features to ensure compliance with current regulations, improve safety, and enhance efficiency in the kitchen environment. These systems go beyond basic ventilation and play a crucial role in both fire prevention and air quality management.
Efficient Grease Filtration – Stainless steel baffle or UV filtration to reduce grease build-up
Integrated Fire Suppression Systems – Automatically activate in the event of a fire
Variable Speed Controls – Adjust airflow based on kitchen activity, improving energy efficiency
Make-Up Air Systems – Introduce fresh air to replace extracted air, maintaining balance
Noise Reduction Technology – Quieter operation, especially important in open-plan kitchens
Compliance with DW172 Guidelines – Meets national standards for kitchen ventilation
Odour Control Solutions – Carbon or ozone filtration to minimise environmental impact
Access Panels & Easy-Clean Design – Simplifies regular maintenance and ensures hygiene
Kent Catering Service can design and install custom extraction systems that incorporate these features, helping your kitchen stay safe, compliant, and comfortable for staff and customers alike.
Payment card details will be required for any non service agreement customer call outs - so please also have your payment details ready