Kitchen Fabrication
In a commercial kitchen, specialist fabrication refers to custom-made stainless steel units and structures designed to meet specific operational, spatial, and hygiene needs. These bespoke pieces are essential for maximizing efficiency, ensuring food safety, and creating a seamless workflow.
Common Types of Specialist Fabrication:
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Stainless Steel Workbenches
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With or without undershelves
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Can include integrated sinks, drawers, or chopping boards
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Wall Benches & Prep Stations
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Designed to fit flush against walls for optimal space use
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Often include upstands for hygiene
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Sink Units & Pot Wash Stations
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Single, double, or triple bowl configurations
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Often with integrated drainers and pre-rinse sprays
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Dishwasher Tabling
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Infeed and outfeed tables to suit pass-through dishwashers
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Designed for smooth flow of dirty to clean items
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Hot Cupboards & Gantries
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For keeping food warm and serving efficiently
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Often integrated with heated gantries or tray slides
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Wall Shelving
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Heavy-duty, easy-clean shelving for dry storage or above prep areas
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Mobile Trolleys
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For moving food, trays, or equipment between areas
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Servery Counters
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Custom counters for front-of-house use, including hot and cold sections
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Designed to match branding or décor
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Extraction Canopies
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Tailored to kitchen layout and cooking equipment
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Includes grease filtration and ducting
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Refrigeration Housing & Cladding
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Custom surrounds for counters or built-in refrigeration
Kent Catering Service offers tailored fabrication solutions designed and built to fit your kitchen perfectly — improving workflow, hygiene, and long-term durability.